The year 5’s visited the Kilimanjaro Biscuits factory on Wednesday, 16th November 2022.

Students were taken through the process of biscuit production, the uses of water in the factory, the type of environmental friendly fuels used in the factory, the purification and reuse of the waste (sewage) water and the benefits of the factory to the community. 

Later, they went round the factory to see all the stages of production. This was the most thrilling part of the trip! They tasted hot biscuits that were picked directly from the conveyor belt. 

Finally, students were served with samples of biscuits. They then purchased own boxes as presents to their families.